Ochis Lunchtime
Menu
Sandwiches
Chicken, Bacon, Lettuce, Tomato with mayonnaise on toasted white bread
Succulent Prawns in traditional marie rose sauce on white or brown bread
Tuna
bound in mayonnaise on white or brown bread
Tuna
with melted cheddar cheese
Chicken smothered in a homemade barbecue sauce with melted cheese
Chicken
marinated in honey-jerk sauce
Traditional slices of roast ham accompanied by lettuce tomato & cucumber
Slices of mozzarella cheese with plum tomato
Bacon, Lettuce & Tomato bound together with mayonnaise
Accompanied
by salad £3.95
Tuna mayonnaise
Baked beans
Cheese Savoury
Opening
Times: Monday-
Thursday Friday
& Saturday Evening Friday
& Saturday Lunch Ochis Restaurant, 30-32 Bondgate, Tel:
(01325) 282675 see our website for further menu’s
& events
Ackee cooked with flaked salted cod served with vegetables or rice ‘n’ peas
Chicken marinated in herbs & spices char-grilled, served with rice ‘n’ peas or hand cut chips
Dish comprises of jerk chicken, barbecue ribs, ackee ‘n’ saltfish, plantain, festivals & onion rings
Pieces of chicken breast cooked in Jamaican curry seasoning & coconut cream served with white rice
Served
with hand cut chips and peas
Breast of chicken marinated in herbs & spices served in strips with a salad & hot bread roll or garlic bread
Baby gem lettuce, anchovies, garlic croutons, parmesan cheese & Caesar dressing
Ham & Mushrooms in a creamy white wine & cheese sauce
Tagliatelle
pasta with whole shellfish of the chef’s choice, tomato & chilli sauce
Garlic
Bread £1.25 Portion of
Plantain £1.50 Rice ‘n’
Peas £1.50 Sweet
potatoes £1.50
Sides
Hand Cut Chips £1.50